Cheeseburger with Fries
$7.991/4 lb. smash burger with lettuce, tomato, pickles, and American cheese. Served with French fries.
Kitchen Open Daily 11:30 AM
Everything made to order. No microwaves, no heat lamps. Kitchen fires up at 11:30 AM — every single day.
Fresh Flavors & Comfort Bites
Six lunch picks, all $7.99 (or $0.99/wing). Available Monday through Friday from 11:30 AM to 4 PM. Order any of them, any weekday.
1/4 lb. smash burger with lettuce, tomato, pickles, and American cheese. Served with French fries.
Pulled smoked pork, onions, bacon, melted cheese, fresh jalapeños, and a drizzle of BBQ sauce.
Mixed greens topped with ham, chicken, egg, bacon, tomatoes, artisanal cheese, and avocado. Served with choice of dressing.
Warm toasted bun with our smoked pulled pork, coleslaw, and a drizzle of BBQ sauce. Served with French fries.
Pick 8, 10, or 16. Big Green Egg smoked. Choose your flavor: Buffalo, Cajun Dry Rub, Garlic Parmesan, Honey BBQ, BBQ, Lemon Pepper, or Coconut Curry.
Ham, pulled pork, pickles, swiss cheese, and a mustard-mayo blend. Served with French fries.
Available Mon–Fri 11:30 AM – 4 PM · Happy hour overlap 12–4
Daily Happy Hour
Best beer deal in Valrico. Discounted craft pints. Full kitchen running. Pair with the $7.99 lunch menu from 12–4 for the best lunch-plus-pint math in east Hillsborough.
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Half-pound double smash, seared crust, Bullfrog sauce. The burger that keeps Valrico coming back.
Half pound double smash with lettuce, tomato, pickles, and our house-made Bullfrog sauce. Served with fries. Available as a wrap on request.
Cajun-seasoned smash topped with blue cheese crumbles. Bold and beachy.
Our take on a presidential classic. Loaded, layered, hits hard.
Smoky Everglades-style wings. Pick your sauce or go dry rub. Perfect with a cold Hunting River Kölsch.
Big Green Egg smoked wings. Mild enough for the kids, hot enough to make you rethink your decisions. Sauce or dry rub.
Every panini comes with a side. Fast lunch, no compromise.
Ham, roast pork, Swiss, pickles, and mustard. Pressed perfect. A local favorite.
Grilled chicken, creamy avocado spread, fresh tomatoes, raw onions, and melted Swiss on multi-grain panini bread. Served with fries.
Simple, hot, perfect. Pressed crispy on the outside, melty in the middle.
Ripe tomatoes, fresh mozzarella, avocado, and a punchy kale pesto on warm panini bread. The garden in a sandwich.
Warm toasted bun with our smoked pulled pork and BBQ drizzle.
Crispy hand-breaded tenders with fries. Pick your dipping sauce — Ranch, Blue Cheese, Honey Mustard, Honey BBQ, or any wing sauce.
Yes, we have salads. No, they're not boring.
Iceberg lettuce, chopped salami, marinated artichokes, olives, chickpeas, grape tomatoes, feta, onions, red wine vinaigrette.
Mixed greens topped with ham, chicken, egg, bacon, tomatoes, artisanal cheese, and avocado. Choice of dressing.
Our loaded fries have their own following. Crispy, topped heavy, perfect for sharing. Or not. We don't judge.
Crispy fries topped with jalapeños, beer cheese, bacon, and a medley of melted cheeses.
Crispy tortilla chips piled with smoked pulled pork, shredded cheese, jalapeños, tomatoes, BBQ drizzle, and beer cheese.
Hot fries smothered in melty cheese with a kick of garlic. Bring napkins.
Crispy fries, fresh parmesan, bacon, garlic. The fries that started arguments.
Battered, fried, squeaky in all the right places.
Soft pretzel sticks with beer cheese. Made for pairing with a pint.
Creamy, cheesy mac served hot and comforting. Add bacon bits for $0.50.
Florida classic. Salty, warm, eat them by the handful. Toss in Buffalo Sauce for $0.50 more.
Just fries. Sometimes that's exactly what you need.
Prices subject to change — confirmed on the live Toast menu. See the $7.99 weekday lunch menu or follow @bullfrogcreekbrewing for new releases and seasonal items.
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